K.O. EDITION Poirier's Louisiana Style Hot Sauce

Poirier’s recipe delivers the classic Louisiana flavour you love, with the extra heat you crave! Made with ghost pepper powder from Legendary pepper farmer Smokin' Ed Currie of PuckerButt farms in South Carolina. This sauce has a great sting and pleasant smokey flavour which elevates the vinegar forward Louisiana Style experience. 
 
Poirier's Louisiana Style Hot Sauce - K.O. EDITION | Small Batch Ferments
Knockout Heat for Bold Taste Seekers: Inspired by UFC superstar Dustin Poirier, the K.O. Edition packs an intense punch with the heat of ghost peppers, delivering a true Louisiana-style experience.
Unmatched Spicy Depth: Combining fiery ghost peppers with a hint of Creole flair, this sauce delivers explosive flavor without overpowering your dish.
A Culinary Heavyweight: Perfect for adding heat to grilled meats, spicing up your pizza, or creating unforgettable marinades and dips.
Clean, Powerful Ingredients: Fermented in small batches with no artificial flavors or preservatives, this sauce is as authentic as Dustin Poirier’s legacy.
Spice Up Your Cocktails: Add a daring edge to your Bloody Marys or craft a spicy tequila sunrise that will leave an impression.
The Champion’s Choice: Loved by fans and foodies alike, this sauce is a must-have for anyone who craves bold, unforgettable flavor.
Clean Label Excellence: Free from artificial flavors, colors, and preservatives, this sauce delivers pure, natural heat with a gourmet finish.
Scoville Heat Unit (SHU): 80,000 - 90,000